June 26th | 6pm | $50
Learn to Make a Showstopper Platter: Chicken Biryani & Nargisi kofta ( scoched eggs with Indian seasonings & flavor)
Chicken Dum Biryani: How to marinate, layer, and get perfect “dum” with fluffy, separate grains every time
Nargisi Kofta: Secret to smooth keema coating, frying without cracks, and a rich but quick recipe
How to plate like a Michelin chef with raita, salad , and garnishes
Let’s cook, laugh, and eat like a family
June 26th | 6pm | $50
Learn to Make a Showstopper Platter: Chicken Biryani & Nargisi kofta ( scoched eggs with Indian seasonings & flavor)
Chicken Dum Biryani: How to marinate, layer, and get perfect “dum” with fluffy, separate grains every time
Nargisi Kofta: Secret to smooth keema coating, frying without cracks, and a rich but quick recipe
How to plate like a Michelin chef with raita, salad , and garnishes
Let’s cook, laugh, and eat like a family